Sunday, February 13, 2011

Update on my Cuban

Ok, so Jeremy really wanted a REAL Cuban sandwich.  So, I went to Publix and got sliced roast pork, spanish style.  And the Supervisor told me the secret is to use Honey Butter on the outside of the bread before the smushing!

Ok tasted OMG different.  Well, how was I supposed to know I never had one before.

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